Health food market and juice bar seeks full time kitchen staff for a Monday-Friday daytime schedule. Experience preparing vegetarian, vegan and healthy food options a plus. NYC Food Handler's Certificate a plus. Enthusiasm, a great attitude, strong work ethic, reliability and the ability to collaborate on a team to provide excellent customer service are all necessary qualities. As a company tha...
The Spotted Pig is currently seeking a sous chef for immediate hire. The ideal candidate has at least 2 years experience in a management position, is detail oriented and comfortable leading a crew, and is passionate about food and providing exceptional service. Candidate must have open and full availability, including lunch, dinner, and weekends. Pay is commensurate with experience, and benefit...
Friend of a Farmer 77 Irving Place New York, NY 10003 ** PM Sous Chef ** Friday - Tuesday Job Description: The Sous Chef will be responsible for assisting in weekly orders and daily kitchen supervision. Maintenance & cleanliness of the entire kitchen as well as proper food handling is required during all hours. Proper leadership skills as well as ability to train, communicate, and maintain a lo...
The Spotted Pig is looking for line cooks for immediate hire!? Candidates should have the following experience: ? At least 1 year experience in an NYC restaurant ? A strong sense of urgency? ? Willingness to learn, and eagerness to grow into other roles within the restaurant -- this is an entry level position with great opportunity to learn For all positions a flexible work schedule with Saturd...
Little Tong Noodle Shop in the East Village and Midtown East is looking for an experienced cook who can work FULL TIME in prep, on the line, and on track towards a management role. Little Tong Noodle Shop is part of a rapidly expanding restaurant group that has received a number of critical accolades, including two stars from the New York Times. It was also listed on NYT's top 10 restaurants. S...
Position: ? Pastry Chef Reports to: ? Executive Chef Work Hours: ? ?Permanent, Full Time 40 hours / week Salary: ? ?Commensurate with experience Benefits: ? ?Medical and Dental benefits Defined as elegant yet approachable dining through the passion and commitment of a team of award-winning chefs, renowned restaurant and wine directors, this new fine dining seafood restaurant,? housed in a histo...
We?re looking for a hard-working, flexible, and passionate individual to work as a host at Don Pepe Restaurant, a successful Newark institution. Hours are: Friday 5pm-10pm, Saturday 5pm-10pm, and Sunday 3pm-8pm. You must be entrepreneurial, have an ability to stay calm and focused under pressure, and love working with people. Ideal candidates have a strong commitment to hospitality and making o...
Busy deli/diner shift 11-9 call or text 914-###-#### About Us: In 2005, Stavros Maravegias, Gus Catechis and Gregory Kassimis?launched the? Metro?Deli & Catering , a full-service?deli?offering breakfast lunch and dinner, known for their over-stuffed sandwiches, knishes,?matzoh ball soup, chicken-in-a-pot and fresh hand sliced smoked salmon, as well as premium deli meats such as?corned beef, pas...
The highly acclaimed Maritime Parc Restaurant and Events Facility are currently hiring Experienced Line cooks to join the team.? We are looking for full time / part time employees to work on our catering end and Restaurant end.? Please only apply if you are serious about working with a great team, you have good work ethics, you are professional, clean and have a good attitude. Maritime Parc is ...
Oregon?s leading winery seeks an experienced Restaurant Manager to oversee a multifaceted estate. ?King Estate Winery known as a destination location in Eugene Oregon includes an elegant on-site restaurant, multiple guest houses and event venues in one of the state?s most beautiful settings. ? This is a great opportunity for a career minded individual that thrives in hospitality, customer servi...
Job Description: It takes energy to keep the Army National Guard marching on, and that's where you take the lead. As a Food Service Specialist for the Guard, it's your duty to provide the sustenance your fellow Soldiers need to put their best foot forward and protect the nation. In this role, you will take care of all dietary and nutritional needs of fellow Soldiers, ensuring their ability to f...
Job Description: It takes energy to keep the Army National Guard marching on, and that's where you take the lead. As a Food Service Specialist for the Guard, it's your duty to provide the sustenance your fellow Soldiers need to put their best foot forward and protect the nation. In this role, you will take care of all dietary and nutritional needs of fellow Soldiers, ensuring their ability to f...
Job Description: It takes energy to keep the Army National Guard marching on, and that's where you take the lead. As a Food Service Specialist for the Guard, it's your duty to provide the sustenance your fellow Soldiers need to put their best foot forward and protect the nation. In this role, you will take care of all dietary and nutritional needs of fellow Soldiers, ensuring their ability to f...
Position:? Pastry ChefReports to:? Executive ChefWork Hours:? ?Permanent, Full Time 40 hours / weekSalary:? ?Commensurate with experienceBenefits:? ?Medical and Dental benefitsDefined as elegant yet approachable dining through the passion and commitment of a team of award-winning chefs, renowned restaurant and wine directors, this new fine dining seafood restaurant,? housed in a historic buildi...
Health food market and juice bar seeks full time kitchen staff for a Monday-Friday daytime schedule. Experience preparing vegetarian, vegan and healthy food options a plus.NYC Food Handler's Certificate a plus.Enthusiasm, a great attitude, strong work ethic, reliability and the ability to collaborate on a team to provide excellent customer service are all necessary qualities. As a company that ...
The Spotted Pig is looking for line cooks for immediate hire!?Candidates should have the following experience:? At least 1 year experience in an NYC restaurant? A strong sense of urgency?? Willingness to learn, and eagerness to grow into other roles within the restaurant -- this is an entry level position with great opportunity to learnFor all positions a flexible work schedule with Saturday, S...
We?re looking for a hard-working, flexible, and passionate individual to work as a host at Don Pepe Restaurant, a successful Newark institution. Hours are: Friday 5pm-10pm, Saturday 5pm-10pm, and Sunday 3pm-8pm. You must be entrepreneurial, have an ability to stay calm and focused under pressure, and love working with people. Ideal candidates have a strong commitment to hospitality and making o...
Friend of a Farmer77 Irving PlaceNew York, NY 10003** PM Sous Chef ** Friday - TuesdayJob Description:The Sous Chef will be responsible for assisting in weekly orders and daily kitchen supervision. Maintenance & cleanliness of the entire kitchen as well as proper food handling is required during all hours. Proper leadership skills as well as ability to train, communicate, and maintain a low cos...
Oregon?s leading winery seeks an experienced Restaurant Manager to oversee a multifaceted estate. ?King Estate Winery known as a destination location in Eugene Oregon includes an elegant on-site restaurant, multiple guest houses and event venues in one of the state?s most beautiful settings. ? This is a great opportunity for a career minded individual that thrives in hospitality, customer servi...
Little Tong Noodle Shop in the East Village and Midtown East is looking for an experienced cook who can work FULL TIME in prep, on the line, and on track towards a management role.Little Tong Noodle Shop is part of a rapidly expanding restaurant group that has received a number of critical accolades, including two stars from the New York Times. It was also listed on NYT's top 10 restaurants.Sen...